246th Scottish Rite Fall Reunion

The 246th Reunion of the Valley of Salt Lake will be held on November 20th and 21st at the Salt Lake Masonic Temple.

Frank Baker’s last reunion serving as SGIG before his retirement. Let’s make this event truly special, fill the room for the Saturday Night Banquet, and deliver one of the finest reunions in our Orient’s history.

For breakfast on both days, we will be ordering from Black Bear Diner. Breakfast will include thick-Cut French Toast, scrambled eggs, country potatoes, sausage links, and smoked ham.
Cost is $22.00 per person per day
$23.00 if you pay via PayPal

Lunch on Day 1 will be catered by Cafe Rio.
The meal will be boxed meals from Jimmy John’s. Each meal includes a choice of one sub, a bag of chips, and a cookie.
Sub Choices: The Pepe, Turkey Tom, Hunter’s Club, or Italian Night Club.
Cost is $12.00 per person
$13 if you pay via PayPal

Saturday night Banquet will be catered by The Copper Onion.
Menu will include garlic tenderloin medallions (flame-grilled beef tenderloin steak served with sautéed mushrooms and grilled onions), accompanied by side dish, chef’s vegetables, tossed salad with dressings, rolls with butter, cookies, brownies, and lemonade.
Cost is $46.00 per person
$47.00 if you pay via PayPal

Please RSVP by November 12, 2026, to secretary@utahscottishrite.org.

Payments can be made via PayPal to Secretary@utahscottishrite.org (please add 3% for the service fee) or cash at the door.